oxўgăla
oxўgăla, ae, f., = ὀξύγαλα, τό (sour milk), the thick part of curdled milk, curds, Col. 12, 8.—Acc. to the Gr., as a neutr., Plin. 28, 9, 35, § 134.
Scaife ATLAS
Lewis and Short Latin Dictionary
ShortDef
No short def.
Debugging
Headword:
oxўgăla
Headword (normalized):
oxўgăla
Headword (normalized/stripped):
oxуgala
Intro Text:
oxўgăla, ae, f., = ὀξύγαλα, τό (sour milk), the thick part of curdled milk, curds, Col. 12, 8.—Acc. to the Gr., as a neutr., Plin. 28, 9, 35, § 134.
IDX:
33281
URN:
urn:cite2:scaife-viewer:dictionary-entries.atlas_v1:lat.ls.perseus-eng2-n33253
Key:
oxygala
Senses and Citations (From Data)
Citations (From Models)
No citations.
Data
{
"content": "oxўgăla, ae, f., = ὀξύγαλα, τό (sour milk), the thick part of curdled milk, curds, Col. 12, 8.—Acc. to the Gr., as a neutr., Plin. 28, 9, 35, § 134.\n",
"key": "oxygala",
"type": "greek"
}