ămurca (better than
ămurca (better than ămurga), ae, f., = ἀμόργη (cf. Serv. ad Verg. G. 1, 194), the watery part that flows out in pressing olives, the lees or dregs of oil, Cato, R. R. 91; 101; 103; Varr. R. R. 1, 64; Col. 12, 50, 5; Plin. 15, 8, 8, § 33; Verg. G. 3, 448.
No short def.
Headword:
ămurca (better than
Headword (normalized):
ămurca (better than
Headword (normalized/stripped):
amurca (better than
Intro Text:
ămurca (better than ămurga), ae, f., = ἀμόργη (cf. Serv. ad Verg. G. 1, 194), the watery part that flows out in pressing olives, the lees or dregs of oil, Cato, R. R. 91; 101; 103; Varr. R. R. 1, 64; Col. 12, 50, 5; Plin. 15, 8, 8, § 33; Verg. G. 3, 448.
URN:
urn:cite2:scaife-viewer:dictionary-entries.atlas_v1:lat.ls.perseus-eng2-n2382
No citations.
{
"content": "ămurca (better than ămurga), ae, f., = ἀμόργη (cf. Serv. ad Verg. G. 1, 194), the watery part that flows out in pressing olives, the lees or dregs of oil, Cato, R. R. 91; 101; 103; Varr. R. R. 1, 64; Col. 12, 50, 5; Plin. 15, 8, 8, § 33; Verg. G. 3, 448.\n",
"key": "amurca",
"type": "main"
}