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glandĭum
glandĭum, ii, n. glans, a delicate kernel or glandule in meat, esp. in pork, Plaut. Curc. 2, 3, 44; id. Capt. 4, 4, 7; id. Stich. 2, 2, 36; Plin. 8, 51, 77, § 209; 16, 38, 73, § 185.

ShortDef

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Debugging

Headword:
glandĭum
Headword (normalized):
glandĭum
Headword (normalized/stripped):
glandium
Intro Text:
glandĭum, ii, n. glans, a delicate kernel or glandule in meat, esp. in pork, Plaut. Curc. 2, 3, 44; id. Capt. 4, 4, 7; id. Stich. 2, 2, 36; Plin. 8, 51, 77, § 209; 16, 38, 73, § 185.
IDX:
19639
URN:
urn:cite2:scaife-viewer:dictionary-entries.atlas_v1:lat.ls.perseus-eng2-n19622
Key:
glandium

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Data

{
  "content": "glandĭum, ii, n. glans, a delicate kernel or glandule in meat, esp. in pork, Plaut. Curc. 2, 3, 44; id. Capt. 4, 4, 7; id. Stich. 2, 2, 36; Plin. 8, 51, 77, § 209; 16, 38, 73, § 185.\n",
  "key": "glandium",
  "type": "main"
}