frūmen
frūmen, ĭnis, n. fruor (post-class.). * A gruel or porridge made of corn, and used in sacrifices, Arn. 7, 230.— = λάρυγξ, the larynx, throat, Don. Ter. Phorm. 2, 2, 18; id. Ad. 5, 8, 27; Serv. Verg. G. 1, 74, and A. 1, 178; Isid. Orig. 17, 3, 2; 6, 23; 20, 2, 27.
No short def.
Headword (normalized):
frūmen
Headword (normalized/stripped):
frumen
Intro Text:
frūmen, ĭnis, n. fruor (post-class.). * A gruel or porridge made of corn, and used in sacrifices, Arn. 7, 230.— = λάρυγξ, the larynx, throat, Don. Ter. Phorm. 2, 2, 18; id. Ad. 5, 8, 27; Serv. Verg. G. 1, 74, and A. 1, 178; Isid. Orig. 17, 3, 2; 6, 23; 20, 2, 27.
URN:
urn:cite2:scaife-viewer:dictionary-entries.atlas_v1:lat.ls.perseus-eng2-n18877
No citations.
{
"content": "frūmen, ĭnis, n. fruor (post-class.). * A gruel or porridge made of corn, and used in sacrifices, Arn. 7, 230.— = λάρυγξ, the larynx, throat, Don. Ter. Phorm. 2, 2, 18; id. Ad. 5, 8, 27; Serv. Verg. G. 1, 74, and A. 1, 178; Isid. Orig. 17, 3, 2; 6, 23; 20, 2, 27.\n",
"key": "frumen",
"type": "main"
}